Air Fryer Nectarine with Yogurt
Makes 1 serving
Ingredients:
1 tsp Maple Syrup
Sprinkle Cinnamon
1 Nectarine (cut in half, pit removed)
1/3 cup Greek Yogurt (or DF option)
1 tbsp Pecans (chopped)
Directions:
Preheat the air fryer to 350ºF (175ºC).
Drizzle the maple syrup and cinnamon over the cut side of the nectarine and place in the air fryer, cut side up. Bake for nine to ten minutes, until softened and just starting to brown around the edges.
Spoon the yogurt in a bowl and add the nectarine. Top with pecans. Enjoy!
Nutritional Info:
Protein: 3g
Fat: 7g
Carbs: 30g
Fibre: 4g
Cals: 210