Chia Pudding
Makes 2 servings
Ingredients:
2 cups unsweetened nut milk
1/2 cup chia seeds
1 tsp vanilla extract
1 tsp cinnamon
1/4 cup sugar-free syrup
Directions:
Mix all your ingredients together and pour into 2 small jars or mugs.
Seal them and place them in the fridge overnight while the pudding forms.
If you have time, stir them after an hour to get rid of any clumps.
Stir it again right before eating the next day and enjoy!
Top it with whatever you like! Try berries, granola, coconut flakes, slivered almonds, cacao nibs etc.
Nutritional Info:
Protein: 11g
Fat: 16g
Carbs: 17g
Fibre: 13g
Cals: 265