Tuna Stuffed Avocado

Servings: 1

Ingredients:

  • 1 can tuna (rinsed and drained) 

  • 1 medium ripe avocado 

  • 1/2 red pepper (diced) 

  • Juice from one lime 

  • Salt & pepper 

  • 1 tsp dijon mustard 

  • 1/4 cup red onion (chopped) 

  • Top w/ fresh herbs

  • 1 tbsp greek yogurt or tzaziki or light mayo

  • Any seasonings you like!

Directions:

  • Halve your avocado, scoop it out, and place the insides in a mixing bowl 

  • Add your tuna (make sure it's been rinsed and drained) and all other ingredients listed above. 

  • Make sure to mix well, until you have an even consistency. 

  • Scoop your tuna, avo and veg mixture back into the avocado shell, and enjoy!

Nutritional Info:

  • Protein: 38g

  • Fat: 24g

  • Carbs: 23g

  • Fibre: 13g

  • Cals: 420

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Vegan Buddha Bowl