Tuna Rice Cucumber Bowl

Servings: 2

Ingredients:

• 2/3 cup Jasmine Rice (dry, uncooked)

• 2 tbsp light Mayo

• 1/2 Lemon (juiced)

• Sea Salt (to taste)

• 1 can Tuna (drained)

• 2 tbsp Soya Sauce

• 1/2 Cucumber (medium, sliced)

• 1 avocado (thinly sliced)

Directions:

• Cook the rice according to package instructions.

• In a bowl, mix together the mayonnaise, soya sauce, and lemon juice. Season with salt. Add the tuna to the bowl and mix well.

• Divide the cooked rice, tuna mixture, and cucumber slices between bowls and enjoy!

Nutritional Info:

• Protein: 22g

• Fat: 15g

• Carbs: 60g

• Fibre: 3g

• Cals: 450