Chocolate PB Protein Bars

Makes 8 servings

Ingredients:

  • 1 cup Peanut Butter

  • 2/3 cup Vanilla Protein Powder (vegan or whey isolate)

  • 1 1/3 tbsp Coconut Flour

  • 8 squares Dark Chocolate

  • 1/2 - 1 tsp Sea Salt

Directions:

  • Line a baking dish or rectangular container with parchment paper.

  • In a small bowl, mix the peanut butter, protein powder, and flour together until smooth.

  • Spread the mixture into the prepared baking dish or container. Press it down with a silicone spatula or your hands.

  • Add the chocolate to a bowl and microwave on high for 30 to 45-second intervals until melted. Stir with a spoon to fully combine.

  • Pour the chocolate over top and gently spread with a spoon or spatula to all corners. Top with flaky sea salt. Refrigerate for one hour or until the chocolate has hardened and the peanut butter bar has set.

  • Cut into squares and enjoy!

Nutritional Info:

  • Protein: 15g

  • Fat: 22g

  • Carbs: 14g

  • Fibre: 4g

  • Cals: 300

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Chocolate Shells