Crab Rolls

Servings: 2

Ingredients:

• 1/4 cup Mayo of choice

• 1 tsp Lemon Juice

• 1 tsp Dijon Mustard

• Sea Salt & Black Pepper

• 1 cup Fresh Lump Crab Meat, Cooked

• 1/2 Cucumber (large, chopped into small pieces)

• 2 stalks Green Onion (thinly sliced)

• 1 tsp Hot Sauce

• 2 Hot Dog Buns (toasted)

• 1/2 head Boston Lettuce (leaves separated)

Directions:

• In a bowl, whisk together the mayonnaise, lemon juice, and mustard. Season with salt and pepper.

• In a bowl, combine the crab meat, cucumber, green onions, half of the mayonnaise mixture, and hot sauce. Season with salt and pepper.

• Spread the remaining mayonnaise mixture inside the buns. Top with lettuce and crab salad. Serve immediately and enjoy!

Nutritional Info:

• Protein: 27g

• Fat: 24g

• Carbs: 27g

• Fibre: 4g

• Cals: 441